WILD FOOD WALK WITH WILD LUNCH AT THE GURNARDS HEAD, ZENNOR | back Price £40 per person | 10am - 2.30pm Meet for coffee in the bar at The Gurnards Head at 10am | Map A circular coastal wild food walk from the Gurnards Head, Zennor followed by a 3 course wild lunch in the pub cooked by chef Bruce Rennie. During the walks Caroline will show you the edible wild herbs, flowers, fungi, seeds, roots, seaweeds, berries, salads and vegetables in season. Each walk takes in 2 or more of the following habitats: hedgerows, waysides, fields, seashores, clifftops, streams and woodland. You will learn about the culinary and medicinal uses for these plants and historical facts about how they came to be where they are in our semi-wild landscape. Click here to view full details about our Wild Food Walks.

DATES Friday 22nd April 2011 Friday 2nd September 2011 BOOK Select Date Friday 22nd April 2011 £40.00 Friday 2nd September 2011 £40.00 Those wishing to pay by cheque or Internet bank transfer should use our booking form.

Location & Contact : Fat Hen, Gwenmenhir, Boscawen-noon Farm, St Buryan, Penzance, Cornwall TR19 6EH | Tel. 01736 810156 | caroline@fathen.org